Sherri Machlin's American Food by the Decades PDF

By Sherri Machlin

ISBN-10: 0313376980

ISBN-13: 9780313376986

A attention-grabbing survey of yankee nutrition traits that highlights the main innovations, manufacturers, eating place chains, and participants that formed the yank vitamin and palate within the twentieth century.

• Over 250 encyclopedic entries at the so much renowned impacts in American foodstuff throughout the twentieth century

• comprises 10 recipes, each one emblematic of a specific decade

• Over 15 sidebars with extra characteristic details

• Chronologically provides renowned meals of the 20 th century within the usa, with all of the ten chapters representing a decade

• every one bankruptcy presents a "For extra Exploration" bibliography section

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American Food by the Decades by Sherri Machlin

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